Earlier this month Davis' brother came to town and we decided it would be fun to go pick some strawberries. I have a problem with going a little overboard with fresh produce. Okay, maybe a big problem! The type of problem that had us leaving the strawberry fields with 4 gigantic buckets of strawberries. I knew I wanted to make some strawberry jam and knew we would eat a ton of them plain, but needed something to do with the million of strawberries that were left over. Enter: The most amazing clean strawberry muffins! These strawberry muffins were to die for! They were a mama, kid, and husband pleaser! Here is the recipe I used, but I cleaned it up a bit! Almost any recipe can be cleaned up and made to be more healthy with a few substitutions! To clean this recipe up I substituted whole wheat pastry flour for the all-purpose flour and 1 cup of agave nectar instead of the refined sugar. This recipe made a ton of muffins and they were gone in just a few days! OOPS!
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Susan OzierChristian. Wife. Mother of 2 Boys. Runner. Clean-eater. Fitness and Nutrition Coach. Archives
April 2016
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